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Classic high quality beef burger with GEA PowerGrind and GEA ProMix
Preparation of mix for classic high quality beef burger with GEA PowerGrind and GEA ProMix
100% vegetable burger with GEA ProMix and GEA CutMaster
Preparation of vegetable mix for 100% vegetable burger with GEA ProMix and GEA CutMaster
Meat substitute burger from soy proteins with GEA ProMix and GEA PowerGrind
Preparation of mix for meat analogue burger from soy proteins with GEA ProMix and GEA PowerGrind
It's time to change - Ammonia (NH3) - French
Aujourd'hui, 15 % de l'électricité mondiale est déjà utilisée pour la réfrigération et la climatisation. La manière dont nous gérons le refroidissement va donc devenir de plus en plus importante....
It's time to change - Carbon dioxide (CO2) (French)
Aujourd'hui, 15 % de l'électricité mondiale est déjà utilisée pour la réfrigération et la climatisation. La manière dont nous gérons le refroidissement va donc devenir de plus en plus importante....
It's time to change - Hydro carbons (French)
Aujourd'hui, 15 % de l'électricité mondiale est déjà utilisée pour la réfrigération et la climatisation. La manière dont nous gérons le refroidissement va donc devenir de plus en plus importante....
It's time to change - Hydro carbons
Refrigeration systems with natural refrigerants are predestined to meet the growing demand for cooling and air-conditioning. We call them natural refrigerants because they are substances that occur...
It's time to change - Carbon dioxide (CO2)
Over the past few decades, carbon dioxide has established itself as a refrigerant in stationary as well as mobile refrigeration and heating applications. See why it is good to use the natural...
It's time to change - Ammonia (NH3)
Today, already 15% of electricity worldwide is used for refrigeration and air conditioning. The way we handle cooling will therefore become more and more important. There is only one good solution:...
GEA CutMaster Meat replacement mix English
Preparation of meat replacement mix with GEA CutMaster for final composition of soy burger. Language: English