Tagged with dualslicer

Watch the after movie of GEA Packaging Day and have a look at how joiners could dive into innovative environmentally friendly packaging solutions and vegan food production

Discover the hygienic design and easy changeover process which the GEA DualSlicer and Interleaver offer.

GEA DualSlicer is ideal for slicing meat products like cooked hams. The slicing solution offers consistent portion size and weight for minimum give-away. It features two independent drivers per log...

GEA DualSlicer is ideal for slicing meat products like raw hams. Being able to shingle and shave hams the slicing solution offers consistent portion size and weight for minimum give-away. It...

The perfect slice of ham starts with the GEA DualSlicer. Offering variable slice count, consistent portion size and weight for minimum give-away. Featuring two independent drives per log and...

GEA DualSlicer in combination with the OptiScan X-ray scanning system is ideal for slicing meat products like ham. The slicing solution offers variable slice count, accurate interleaving with fixed...

With Emmentaler-type cheeses, x-ray scanning is essential to the slicing process, helping ensure optimal portioning weight and minimum give-away.

Watch this demonstration of Gouda cheese slicing on GEA DualSlicer with Interleaver and X-ray scanning of product shape and density. GEA DualSlicer features two fully independent drives per log,...

GEA DualSlicer, in combination with OptiScan X-ray scanning system, is ideal for slicing of naturally shaped products like half-round cheeses. The slicing solution offers variable slice count,...

GEA has presented this year’s innovations in food processing and packaging exhibiting an integrated slicing/packaging line configured as a two-lane configuration for raw ham at interpack 2017....