GEA Video
Tagged with cutmaster
100% vegetable burger with GEA ProMix and GEA CutMaster
Preparation of vegetable mix for 100% vegetable burger with GEA ProMix and GEA CutMaster
GEA Maximizing Versatility Cutting Mixing & Emulsifying Product Webinar recording - July 22, 2020
GEA Maximizing Versatility Cutting Mixing Emulsifying Product Webinar recording - July 22, 2020
GEA CutMaster Meat replacement mix English
Preparation of meat replacement mix with GEA CutMaster for final composition of soy burger. Language: English
GEA CutMaster Meat replacement mix German
Preparation of meat replacement mix with GEA CutMaster for final composition of soy burger. Language: German
GEA CutMaster Preparation vegetable mix
Preparation of vegetable mix with GEA CutMaster for composition of a vegan burger
GEA Packaging Days 2019
Watch the after movie of GEA Packaging Day and have a look at how joiners could dive into innovative environmentally friendly packaging solutions and vegan food production
GEA CutMaster Fine Emulsion Mix
The GEA CutMaster cuts, mixes and emulsifies all different kinds of sausage products from coarse to very fine. It is also suitable for fish, vegetarian products, cheese, protein snacks and many...
GEA CutMaster Cooked Sausage Mix I Pate
The GEA CutMaster cuts, mixes and emulsifies all different kinds of sausage products from coarse to very fine. It is also suitable for fish, vegetarian products, cheese, protein snacks and many...
GEA's innovative corned beef production process
Traditionally corned beef is produced with a low yield time and water consuming process. By combining two GEA technologies, we can offer a lean process on a very small footprint with a maximal...
Processing cheese (from cutting to creaming) in one machine
Cutting, mixing, heating, emulsifying and creaming of cheese in GEA CutMaster. For a wide variety of cheese packs, cheese spreads and cheese logs. To increase binding, vacuum available as option.