GEA Video

Tagged with cookstar

February 05, 2021

GEA SuperHeatSmoke, Gulfood Award winner, explained by Luuc van Lankveld

"It provides an authentic smoked product without the need for a large conventional smokehouse, which is an advantage for the customer as well as the consumers." During Gulfood Manufacturing in...

February 04, 2021

Paul Verbruggen about SuperHeatSmoke for the GEA CookStar

Last week at IPPE 2019 in Atlanta, GEA introduced in-line smoking in a spiral oven with the introduction of GEA CookStar SuperHeatSmoke. Paul Verbruggen travels with you inside the GEA CookStar and...

February 04, 2021

Celebrating 25 years of innovation with GEA CookStar

With the introduction of the world’s first 2-zone spiral oven in 1992, GEA CookStar started to set new standards for industrial cooking. Evolving over time to the world’s only three-phase cooking...

February 04, 2021

Grand River Foods - First customer working with SuperHeatSmoke

Customer reference video of Grand River Foods. The first customer who is working with CookStar and SuperHeatSmoke.