Sandbox GEA Webinars

Gear Up: Capacity Expansion for Chile’s Craft Beer Pioneers

Wed, 12 Aug 2020 06:51:48 GMT

One of the most important and largest craft brewers in Chile, the award-winning Cervecería Kross, expanded their production capacity with thanks to the GEA COMPACT-STAR® brewhouse.

The taste of togetherness

Mon, 18 May 2020 08:22:33 GMT

With the success of their Kloud beer, Lotte Chilsung Beverage put expansion plans in place for a new greenfield brewery in Chungju. Lotte chose GEA because they wanted an experienced all-in-one partner who could offer flexibility in the long term. Thanks to the fully automated new brewery, Lotte managed to triple their production capacity and now produce three million hectoliters per year and with GEA’s strong focus on sustainability, 30% of primary energy was saved for wort boiling.

GEA Brewpub separator skid for micro-breweries

Thu, 12 Mar 2020 19:44:58 GMT

Every beer's best friend. GEA brewpub Separator Skid.
Kickstart your passion.

GEA plug & win centrifuge at Othmar craft brewery

Fri, 31 Jan 2020 09:28:50 GMT

Flexible use of GEA plug & win centrifuge skid at craft brewery.

Centrifuge plug & win at Van de Streek craft brewery

Tue, 26 Nov 2019 09:25:32 GMT

One of the best parts: desired flavors like the oil from the hops remain in the beer.

Staying Close to your End Customer

Mon, 28 Oct 2019 08:32:05 GMT

Adnams Brewery (UK) responds to growing low-alcohol demand by producing award-winning Ghost Ship 0,5% using GEA’s AromaPlus membrane dealcoholization technology.

Staying Close to Our Customer

Mon, 28 Oct 2019 08:31:35 GMT

Jonathan Adnams explains how GEA has helped to turn his brewery into a flexible and sustainable brew house.

Brew Better Beer with GEA

Wed, 18 Sep 2019 11:46:19 GMT

Skanderborg Bryghus in Denmark
produces a wide range of organic beers and has developed a well-earned
reputation as a successful microbrewery. So successful, in fact, that the
company has partnered with GEA to expand the capacity no less than 30 times,
which means increased its output from 100,000 liters to about 3 million liters
of beer per year. Implementing a high level of automation and cutting-edge
production equipment has resulted in a state-of-the-art craft brewery.
Currently, 27 fermentation tanks enable the plant to produce several different
beer types — or bottled drinking water, tonic or sweet waters — in parallel, at
the same time.

Why craft brewer Gipsy Hill chose to Plug&Win

Thu, 28 Feb 2019 13:21:06 GMT

The London-based craft brewery Gipsy Hill had already gone through challenges in their operations and setup. But when it came to quality, it never took a back seat. Discover how the Plug&Win centrifuge helped them shave four days off the production process and it didn't cost them as much as they thought.

Brasserie Pays Flamand

Wed, 19 Dec 2018 10:15:58 GMT

Brasserie Du Pays Flamand invited Flandres TV to their Merville
production site for a behind-the-scenes tour of their newly installed 40hl
CRAFT-STAR™ brewhouse.

Bazilian craft brewer proud on GEA plug & win centifuge skid

Fri, 07 Dec 2018 08:24:47 GMT

When it comes to brewing, Brazilian craft brewer only selects the best for his beer - like the GEA plug & win centrifuge skid.

Brazilian craft brewer enthusitastic over GEA plug & win centrifuge skid

Fri, 07 Dec 2018 08:16:38 GMT

Bodebrown are very happy with the new shipment of craft brewer centrifuge. What a joy. Be happy as Bodebrown and visit www.gea.com/craft

GEA Insights - general trends in the alcoholic beverage industry

Wed, 14 Mar 2018 12:20:28 GMT

Andreas Holleber, Head of Beer and Alcoholic Beverages at GEA, gives insight into the general trends in the alcoholic beverage industry at drinktec 2017.

GEA Beverage Decanter

Thu, 09 Nov 2017 10:51:30 GMT

Animation about the functionality of the beverage decanter centrifuge for juicing and clarification.

Efficient self-cleaning centrifuge for beverages

Thu, 09 Nov 2017 10:28:08 GMT

Greater yield from the same resources. Fast and precise ejections, gentle product handling, and minimized oxygene pick-up.This centrifuge with integrated direct drive also stands for lower energy consumption, less noise and requires about 35 percent less space.

GEA Beverage - HOPSTAR® Iso

Wed, 23 Apr 2014 22:26:59 GMT

Test: GEA Brewery Systems has developed an innovative method for the efficient use of hop extract. The investment in the HOPSTAR® Iso equipment for homogenization and isomerization of hop extract suspension is characterized by the efficient and sustainable use of hops, especially the alpha acids. With a possible reduction of hop dosing by 30 %, every brewer can easily determine how far his annual purchasing costs for hops will be reduced. In addition, with regard to the energy expenditure during wort boiling, savings of up to 50% of the originally required heat are possible.