Sandbox GEA Webinars

GEA MultiFormer - versatile, reliable plate former

Tue, 24 Nov 2020 08:57:50 GMT

GEA MultiFormer is our most versatile and flexible former, designed to add appeal to food by forming red meat, pork, poultry, fish and seafood, cheese, vegetables and meat replacement products into virtually any shape.

Poultry specialist Europa Cuisson is ready for the future

Mon, 19 Oct 2020 11:47:41 GMT

Europa Cuisson is a market leader in Europe for ready-cooked poultry meat in every conceivable form (frozen, ultra-fresh in vacuum packs, pasteurized products), as well as pizza toppings, cold meats and vegan products. Find out why and how they work together with GEA, a partner that became a part of their success story. Read more on gea.com: https://www.gea.com/en/stories/europa-cuisson.jsp

GEA MultiJector 2mm for Poultry

Mon, 02 Dec 2019 08:42:58 GMT

The latest GEA MultiJector brine injection system with 2mm OptiFlex needles features unrivaled injection accuracy with a low standard deviation for excellent poultry product quality and maximum profitability; flexible needles that will not break or distort, and maximum Time-in-Meat technique. The modular design includes exchangeable manifold needle cassettes for quick changeover and easy cleaning.

Premium quality poultry mix with GEA PowerGrind and GEA ProMix

Wed, 24 Apr 2019 10:22:53 GMT

Create the perfect nugget mix with the GEA ProMix. The way in which the product is mixed is critical to the success of the forming process. The product must be chilled to precisely the right level of crystallization before forming. Through many years of developing mixing technology GEA has perfected the process in the GEA ProMix, a robust, reliable and flexible twin-shaft mixer.

CALLIFREEZE® - a new freezer control system

Wed, 01 Aug 2018 07:18:13 GMT

CALLIFREEZE® is a new freezer control system that is exclusive to GEA spiral freezers. The new system can be configured for S-Tec and A-Tec freezers handling a wide range of food products including meat, poultry and fish, ready meals, bakery and dairy products. CALLIFREEZE® monitors the condition of products exiting the freezer, and then automatically calibrates the freezer parameters to ensure that every product is frozen according to optimum requirements.

GEA SmartPacker Whole chicken packing

Fri, 10 Mar 2017 08:11:54 GMT

GEA SmartPacker packing fresh whole chicken with belt feeding

In-line injection and roasting of skin-on chicken fillet

Thu, 23 Jun 2016 09:55:35 GMT

Patented process for in-line marinating and roasting of fragile products like skin-on chicken fillet

Masters of Cooking

Wed, 15 Jun 2016 11:32:47 GMT

The world’s only three-phase cooking concept in a double spiral oven with full climate control for maximum flexibility to roast/grill, brown, cook, steam, smoke or dry any type of product.

GEA Food - GEA MultiJector

Wed, 27 Apr 2016 09:28:16 GMT

The GEA MultiJector is a multi-functional injector that combines flexibility, accuracy, hygiene and serviceability.

GEA Food - Defrosting poultry with GEA ColdSteam T

Thu, 10 Sep 2015 14:01:51 GMT

The GEA ColdSteam T significantly reduces defrosting time to well less than half that of conventional defrosting techniques. It is based on a GEA ScanMidi tumbler,

customized for defrosting with a steam expander, extended cooling/heating jacket

plus cooling/heating in the carriers, integrated vacuum pump and weighing cells.