Food

GEA Food - Fresh enhanced line bone in poultry with GEA AccuJector

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August 19, 2015
GEA's solutions for fresh injecting in combination with marinating as an optional second step enables impressive long term brine retention, guarantees the smallest possible variances and reduces brine and marinade losses. All while improving product appearance and juiciness.
September 18, 2025 02:46 PM Delete

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